What you see above is the Frosted Pound Cake Souffle, with frozen strawberry lemonade and yogurt sorbet, it was my favorite dessert of the evening (we tried a lot of them!), the Souffle was absolutely delicious total comfort food, the frozen strawberry lemonade with the Sorbet was bright and worked perfectly with the Souffle and the frosting. I had been thinking about this dessert for weeks, and it was ever bit as good as I imagined. (That doesn’t happen that often.)
This Poached Rhubarb Tart above came with almond sable, earl grey tea ice cream (my favorite Ice Cream Flavor!).
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Part two of this deliciousness odyssey presents you dear reader with my two favorites from my visit to de Gascogne (which I also call Heaven!)
The Raspberry Framboise is my kind of desert! The vanilla custard was so light and pure, the raspberries perfectly ripe and plump! They worked so beautifully with the cake around it and the vanilla custard. It was like music was playing in my mouth and I am not kidding.
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Peeps, Ms Cherryspoon has been on this eating blogging path for a short while compared to my other blogger friends. However the knock my socks off bakeries have started to become somewhat less frequent. Fortunately there are places like Pâtisserie de Gascogne. (ooh la la!)
This traditional Montreal bakery has been knocking Quebecois socks off since 1957 and the founder’s rag to riches stories is even published. A very awesome friend had the thoughtful and brilliant idea to take husband and I there.
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While visiting Québec City this past weekend in a very rainy and cold day, my friends and I stumbled upon Cafe Rabelais atop the Escalier «casse-cou» translation Neck Breaking Stairs while making our way to the Lower Town.
Our cold wet sneakers chilling our feet, our rumbling stomachs …um … rumbling and the presentation of a very good priced Table d’hôte (Québécois for Prixe Fixe) by a very cute amicable host made Chez Rabelais an easy choice to make. Did I mention the 2 for 1 special? No? Yea it was that good a deal, check out Québec City and this great spot on the off season if you can.
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This pic is from sweet_tempura, who very kindly allowed me to use it in this post.
Bakery Itiriki is (as I said above) a Japanese, Chinese, Brazilian and French Bakery. A little piece of heaven right in the middle of the (also awesome) Asian neighborhood in São Paulo (Liberdade). Years before I even thought about being a baker or having a blog, I spent many Sundays there drinking yummy bubble tea, yours truly was lucky to live close by!
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